How It's Made

The Process

Gelu is not ice cream, shaved ice or a snow cone, hooray! It is most like Italian Ice, water ice or a fancy sorbet. Seven long years in the kitchen we’ve labored, to create and perfect over 30 mouth-watering flavors. The perfect combination of fruits, juices, purees, and flavorings go into Gelu, to provide the highest quality and best-tasting product for you.


No corners have been cut, in the making of this smooth, sweet, refreshing dessert. Gelu Italian ices are dairy-free, gluten-free, cholesterol-free, and fat-free, making them a healthier alternative to ice cream!